MILKHOUSE

Farm & Dairy

Pesto Lamb Chops

For 4 chops, shoulder or loin:

Mix together a few tablespoons each of your favourite pesto (basil, cilantro, or arugula are all nice) and plain yogurt. Marinate chops for a few minutes or up to a few hours in the fridge. Grill or broil to your preferred doneness. Yum!